Pringles Seaweed (China) - 3.88oz (110g)
While there are many Japanese chips that use nori-flavored salt, these chips make use of the flavorful umami-packed nori you find in bowls of ramen bowls or wrapping your favorite onigiri rice balls, and in this case, actually kneads that nori into the chips themselves, resulting in a deeper flavor and less stained fingers.
INGREDIENTS &Ā NUTRITION:
Dehydrated potatoes, palm oil (antioxidant: tert-butylhydroquinone (TBHQ) (E319)), WHEAT (GLUTEN) starch, seaweed herb seasoning (maltodextrin, salt (1%), flavour enhancers: monosodium glutamate (E621), disodium 5'-guanylate (E627), disodium 5'-inosinate (E631), flavourings, seaweed (0.1%), spices (garlic, chilli), anti-caking agent: silicon dioxide (E551), yeast extract, vegetable oil, stabiliser: tricalcium phosphate (E341)), rice flour, water, emulsifier (E471), maltodextrin, dextrose, acidity regulator: citric acid (E330).
| Nutrient | Per 100g |
|---|---|
| Energy | 2228 kJ / 532 kcal |
| Fat | 31.2 g |
| ā of which saturates | ā g |
| Carbohydrate | 58.8 g |
| ā of which sugars | ā g |
| Protein | 4.4 g |
| Salt | 1.71 g |
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Pringles Seaweed (China) - 3.88oz (110g)
Pringles Seaweed (China) - 3.88oz (110g)
While there are many Japanese chips that use nori-flavored salt, these chips make use of the flavorful umami-packed nori you find in bowls of ramen bowls or wrapping your favorite onigiri rice balls, and in this case, actually kneads that nori into the chips themselves, resulting in a deeper flavor and less stained fingers.
INGREDIENTS &Ā NUTRITION:
Dehydrated potatoes, palm oil (antioxidant: tert-butylhydroquinone (TBHQ) (E319)), WHEAT (GLUTEN) starch, seaweed herb seasoning (maltodextrin, salt (1%), flavour enhancers: monosodium glutamate (E621), disodium 5'-guanylate (E627), disodium 5'-inosinate (E631), flavourings, seaweed (0.1%), spices (garlic, chilli), anti-caking agent: silicon dioxide (E551), yeast extract, vegetable oil, stabiliser: tricalcium phosphate (E341)), rice flour, water, emulsifier (E471), maltodextrin, dextrose, acidity regulator: citric acid (E330).
| Nutrient | Per 100g |
|---|---|
| Energy | 2228 kJ / 532 kcal |
| Fat | 31.2 g |
| ā of which saturates | ā g |
| Carbohydrate | 58.8 g |
| ā of which sugars | ā g |
| Protein | 4.4 g |
| Salt | 1.71 g |
Original: $8.06
-70%$8.06
$2.42Product Information
Product Information
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Description
While there are many Japanese chips that use nori-flavored salt, these chips make use of the flavorful umami-packed nori you find in bowls of ramen bowls or wrapping your favorite onigiri rice balls, and in this case, actually kneads that nori into the chips themselves, resulting in a deeper flavor and less stained fingers.
INGREDIENTS &Ā NUTRITION:
Dehydrated potatoes, palm oil (antioxidant: tert-butylhydroquinone (TBHQ) (E319)), WHEAT (GLUTEN) starch, seaweed herb seasoning (maltodextrin, salt (1%), flavour enhancers: monosodium glutamate (E621), disodium 5'-guanylate (E627), disodium 5'-inosinate (E631), flavourings, seaweed (0.1%), spices (garlic, chilli), anti-caking agent: silicon dioxide (E551), yeast extract, vegetable oil, stabiliser: tricalcium phosphate (E341)), rice flour, water, emulsifier (E471), maltodextrin, dextrose, acidity regulator: citric acid (E330).
| Nutrient | Per 100g |
|---|---|
| Energy | 2228 kJ / 532 kcal |
| Fat | 31.2 g |
| ā of which saturates | ā g |
| Carbohydrate | 58.8 g |
| ā of which sugars | ā g |
| Protein | 4.4 g |
| Salt | 1.71 g |
